Seeds, Sisymbrium Sp. Seeds, Whole, Dried has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 58.26g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is very high.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Seeds, Sisymbrium Sp. Seeds, Whole, Dried, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 13% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 63 IU | 1.3% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 3 mcg | |||
Vitamin C | 30.7 mg | 51.2% | Top 10% | Very High |
Thiamin | 0.19 mg | 12.7% | Top 30% | High |
Riboflavin | 0.42 mg | 24.9% | Top 30% | High |
Niacin | 16.8 mg | 84.1% | Top 10% | Very High |
Vitamin B6 | 0.78 mg | 38.9% | Top 10% | Very High |
Folate | 95 mcg | 23.7% | Top 10% | Very High |
Food Folate | 95 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 95 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1 mg | 10% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1632.8 mg | 163.3% | Top 10% | Very High |
Iron | 0.11 mg | 0.61% | Bottom 30% | Low |
Magnesium | 314 mg | 78.5% | Top 10% | Very High |
Phosphorus | 6 mg | 0.6% | Bottom 10% | Very Low |
Potassium | 2129.7 mg | 60.8% | Top 10% | Very High |
Sodium | 92 mg | 3.8% | Mid 40% | Average |
Zinc | 0.3 mg | 2% | Bottom 30% | Low |
Copper | 0.11 mg | 5.5% | Mid 40% | Average |
Manganese | 1.5 mg | 75.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.3 g | 19.4% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.3% | Mid 40% | Average |
Tryptophan | 266 mg | |||
Threonine | 689 mg | |||
Isoleucine | 650.1 mg | |||
Leucine | 1233.9 mg | |||
Lysine | 805.9 mg | |||
Methionine | 311 mg | |||
Cystine | 245 mg | |||
Phenylalanine | 583.9 mg | |||
Tyrosine | 419 mg | |||
Valine | 705.1 mg | |||
Arginine | 799 mg | |||
Histidine | 325 mg | |||
Alanine | 685 mg | |||
Aspartic Acid | 1484.2 mg | |||
Glutamic Acid | 1769.9 mg | |||
Glycine | 697.9 mg | |||
Proline | 673 mg | |||
Serine | 483 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | Mid 40% | Average |
Saturated Fat | 0.9 g | 4.5% | Mid 40% | Average |
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 1451.2 mg | |||
Total Omega 6 Fatty Acids | 572.1 mg |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 38
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat 0.9 g 4.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 92 mg 3.8%
Total Carbohydrates 58.3 g 19.4%
Dietary Fiber 0 g
Sugars 0 g
Protein 12.1 g 24.3%
Vitamin A 1.3% Vitamin C 51.2%
Calcium 163.3% Iron 0.61%
*Based on a 2000 Calorie diet
Per 100g | Calories 168
Protein 5.3 g | Carbs 32 g | Fat 2.3 g
Per 100g | Calories 89
Protein 4.1 g | Carbs 17.3 g | Fat 0.53 g
Per 100g | Calories 207
Protein 6.2 g | Carbs 40.1 g | Fat 2.7 g
Per 100g | Calories 191
Protein 7.4 g | Carbs 29.2 g | Fat 5.6 g
Per 100g | Calories 506
Protein 32.6 g | Carbs 21.9 g | Fat 36.3 g
Per 100g | Calories 207
Protein 6.2 g | Carbs 40.1 g | Fat 2.7 g
Per 100g | Calories 89
Protein 4.1 g | Carbs 17.3 g | Fat 0.53 g
Per 100g | Calories 534
Protein 18.3 g | Carbs 28.9 g | Fat 42.2 g
Per 100g | Calories 353
Protein 12.9 g | Carbs 74.5 g | Fat 1.1 g
Per 100g | Calories 501
Protein 2.9 g | Carbs 47.7 g | Fat 35.5 g
Per 100g | Calories 570
Protein 17.8 g | Carbs 26.2 g | Fat 48 g
Per 100g | Calories 619
Protein 11.2 g | Carbs 27.9 g | Fat 56.5 g